FREEZING FACILITY

Mroźnia składowa - DROB-BOGS

In addition to the production of poultry meat, we also offer deep freezing and storage of animal fats, meat products and vegetables. The facility with a capacity of 4 000 tonnes and an area of 1200m ² is equipped with movable shelves. It is composed of four loading docks. The products are frozen to a temperature of -38 ° C in the fast freezing tunnel. Then, they are stored in a cold store – CLICK HERE FOR MORE INFORMATION